I know that every year I get a little loopy about my garden; in much the same way I can barely believe I’m an adult (with a driver’s license and kids and everything), it still amazes me that I can grow things that turn into delicious food. I must’ve slept my way through botany in high school, because it still blows my mind. Soil and seeds and water make FOOD? It’s like some kind of wonderful black magic.
Of course, it’s also a pretty nearly-instantly gratifying kind of thing, too. Plant, water, wait a month or two, enjoy the fruits (and veggies!) of your labors. For a devotee of Short Attention Span Theater such as myself, that’s a pretty rewarding payoff in a not very long period of time.
Of course, there are demons to slay along the way: Two years ago I focused on vanquishing the slugs, and last year I dueled the tomato horn worms in the Battle of Squick. This garden thing is not without its trials, is what I’m saying. (more…)